Agaves in 2018 from El Bajio estate, 7km east of Jesus Maria at 2,170 to 2,175 meters in elevation, with an average weight of 20kgs and 27% sugar content
Gently aged 12 months, 10 days in American oak
Produced by Master Distiller Carlos Camarena
52% ABV / 104 Proof / 750mL bottle
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